Breakfast
Menu
Brunch
Scrambled tofu, toast, veggie sausage, baked beans, garlic mushrooms, sesame infused spinach, grilled sunblush tomatoes, crispy fried potatoes and crispy aubergine.
Two free range fried eggs, toast, veggie sausage, baked beans, garlic mushrooms, sesame infused spinach, grilled sunblush tomatoes, crispy fried potatoes and grilled halloumi.
Two free range fried eggs, toast, free range chipolata sausages , baked beans, free range smoked bacon, sesame infused spinach, grilled sunblush tomatoes and crispy fried potatoes.
Free range eggs, local free range chorizo, minty yoghurt, spicy fresh salsa, flatbread, garlic mushrooms, grilled sun blush tomatoes, sesame infused spinach and crispy potatoes.
Menu
Lighter Options
Poached eggs served on and English muffin with fresh spinach and hollandaise sauce.
Poached eggs served on and English muffin with fresh spinach and hollandaise sauce and bacon.
Poached eggs served on and English muffin with fresh spinach and hollandaise sauce and smoked salmon.
A typical spanish dish, hot sourdough bread with fresh grated tomato, olive oil, garlic and homemade tapenade. This can served with your choice of either crispy halloumi, free range smoked bacon or aubergine fritters.
Organic muesli with yoghurt, summer berries, banana, pecan nuts, pumpkin and poppy seeds, milk and honey.
Lunch
Menu
Homemade Burgers
Homemade beef burger with smoked applewood cheese, homemade mayo, green salad, patatas bravas and firey harissa.
Made with jackfruit, tempeh, black beans and beetroot, our veggie burger comes with smoked applewood cheese, homemade mayo, patatas bravas, green salad and firey harissa.
Made with jackfruit, tempeh, black beans and beetroot, our vegan burger comes with vegan cheese, homemade vegan mayo, patatas bravas, green salad and firey harissa.
Grilled halloumi served with firey harissa, herby homemade slaw, green salad. patatas bravas and homemade mayo.
Menu
Flatbread filled with cheese, mixed vegetables and chorizo, grilled and then topped with homemade guacamole and salsa. Served with firey harissa.
Flatbread filled with cheese, mixed vegetables, grilled and then topped with homemade guacamole and salsa. Served with firey harissa.
Flatbread filled with vegan cheese, mixed vegetables, grilled and then topped with homemade guacamole and salsa. Served with firey harissa.
A large plate consists of a choice of 2 homemade salads, which are always vegetarian or vegan. They are served with flatbread and hummus.
The soup of the day is always vegan and is served with toasted sourdough.
Coffee
Coffee
Menu
Add mint, hazelnut, caramel, salted caramel or vanila syrup
Chilli, cardamon, cinnamon or hazelnut chocolate.
Cold drinks
Menu
Menu
Lemongrass & ginger or Rhubarb & Hibiscus
Elderflower & mint or Peach & ginger
Strawberry
Bahama mama
Mango
Beer & Ciders
Beer & Ciders
Menu
Canned Beers
Helles Lager (GF)
Mosaic (GF Pale ale)
My little sabrony (Pale ale)
Shangri-la (IPA)
Wish you were beer (nonalcoholic lager)
Today (lager)
Lemondrop Hill (GF Pale ale)
Pride pale ale
Espresso martiny (Stout)
Bottled beer and ciders
Cocktails
Menu
This aromatic and slightly bitter citrus aperitif is one of Italy's favourites, mixed with sparkling wine and served with orange
Earl grey gin infused in house, served with a slice of lemon, fresh basil and fever tree tonic.
Prosecco and freshly squeezed orange juice.
Menu
Freshly squeezed orange juice, grenadine and tequila, great at any time of the day
Spicy tomato juice & vodka classic with our own blend of flavourings
Prosecco and our Lovely drink Elderflower & Rose, finished with a dash of grenadine and a rosebud on top.
Freshly squeezed orange juice, pineapple juice, grenadine and malibu coconut rum, great at any time of the day
